BON APPETIT INGREDIENTS 3 oil-packed anchovy fillets, chopped 1 large garlic clove, chopped ¾ teaspoon (or more) kosher salt 1 large egg yolk 2 tablespoons fresh lemon juice ¾ teaspoon Dijon mustard ¼ cup plus 2 tablespoons vegetable oil 3 tablespoons Parmesan, finely grated VIEW DIRECTIONS #dressing