CLEAN EATING GLUTEN FREE FOODIE

INGREDIENTS
3 sheets of rice paper wrappers
1 cup of coarsely chopped green pea shoots or sprouts
1/4 organic Haas avocado (sliced thin)
12 peeled and deveined medium-size raw shrimp
1 teaspoon of extra virgin olive oil
Sea salt to taste
A large mixing bowl of warm water (approximately 8 cups)
OPTIONAL:12 strands of fresh chives
#tendril pea shoots